Not Your Father's Farm Anymore

While planting corn in Nebraska and chatting via Facebook on my iPhone with my third cousin in California, it dawned on me how much agriculture has changed in the short 14 years since my father passed away.

My father started farming in 1937 after graduating from high school. At that time my grandfather was just starting to transition from horse power to tractor power. They farmed 240 acres, had a hired man and worked very hard.

During my father's career he was an early adapter. That is, he was rarely the first to use new technology or ideas, but was very early to add it to the farm after he saw it could work.

He adapted very early to using reduced tillage. I barely remember him using a plow for anything except mother's garden. Once he and Mom were on a trip through Iowa and while eating at a downtown cafe they overheard the farmers talking about "John Doe" who wasn't going to plow that year. They were debating whether his corn would even grow. Dad started laughing and told them he hadn't plowed in over 10 years and the corn would grow just fine. Of course he was still chiseling the ground and disking it twice before planting.

By the time of his retirement we had advanced to ridge planting, a form of minimum till. No-till was on the horizon. We had started electronically controlling fertilizer application. Genetically modified seed was just being introduced. But I think even he would be amazed at how much and how fast farming has changed.

File photo of a 730.

I remember as a youth helping Dad hook up to his planter. A John Deere 730 (53 horsepower, tricycle front end, no cab, 6 gears, hand clutch) to his 4-row planter with the 3-point hitch. He put in a seed plate and then filled each row with half to 2/3 of a bag of seed. The row markers were controlled with a rope. Then he'd go plant.

Today I run a New Holland T-8010 (210 horsepower, 19 gears that power shift, mechanical front wheel drive, duals, roomy quiet temperature controlled cab with stereo radio, all the tractor controls are switches that connect with electrical wires) with 300-gallon fertilizer tanks bolted on each side and the front. I'm hooked up to a Case 12-row 30-inch spacing planter with our Category 3 quick hitch 3-point that has a hydraulic top link. There are 8 hydraulic hoses connecting the planter to the tractor, 4 wiring harnesses, 4 air lines, and 2 fertilizer hoses. Each row will hold 2 bags of seed.

I have an Ag Leader Integra guidance computer mounted in the tractor cab that utilizes both the U.S. and Russian GPS satellites for steering the tractor in straight lines. We have no row markers anymore. It is also telling the planter how many seeds to drop and how much fertilizer to apply. The target seed population is changing as I drive through the field because we know which areas can produce more and which areas will produce less from ten years of yield data that is also GPS collected by the combine.

We use a disc or chisel only when we have to. Our ground is either ridge-tilled, if it is gravity irrigated, or no-till, if it is watered by pivot or subsurface drip irrigation. We figure every time we move the soil we are losing moisture and burning diesel fuel. If possible we let the worms and microorganisms in the soil do our work.

Dad started collecting soil samples from every field every year 35 years ago, including a deep sample for nitrates. He then fertilized each field according to the soil test. That was revolutionary then. Now we sample every 20 acres every year and grid sample every 5 acres every 5 years. Dad tested for nitrogen, phosphorus and pH. Now we test for nitrogen, phosphorus, potassium, sulfur, zinc, calcium, magnesium, sodium, hydrogen, pH and organic matter. We use the grid sample soil test to create maps that show which areas of the fields are high, medium or low in each nutrient. Then the agronomist makes up maps with variable amounts of several different fertilizers to correct the deficiencies.

Hybrid seed corn started while my Dad was farming. He would plant a good hybrid for 5-10 years until something better came along. All the seed I plant now is high tech GMO seed that is bred to kill insects that eat it and/or live through herbicides that will kill all other plants. I try new hybrids every year and a good hybrid might last only 3-4 years before it is outpaced by newer ones.

Irrigation has changed a great deal over the last 50 years. When Dad started farming he used open ditches and lath boxes to control the flow down each row. The lath boxes soon became siphon tubes. They would hire land levelers to move soil around so there was an even slope to the field. Instead of having ditches run through the field at several locations, they moved the ditches to one end and had longer runs. The open ditches started to become gated pipe while I was in high school, which meant much less labor was required to irrigate. Now I'm replacing the gated pipe with center pivots and subsurface drip irrigation. Again, greatly reducing labor requirements.

Dad would go out with a spade and dig down 6 inches and feel the soil to tell when to irrigate. Now we have electronic soil moisture probes that communicate via cell phone to the internet. I can read them on my cell phone and if needed I can start the well and turn the pivot on, all from my cell phone. If the pivot gets stuck or has a problem it sends me a text message.

All of Dad's corn went to feed his cattle in his feedlot. I had to close the feedlot in 2003, as it was too small to operate efficiently and was going to require some very expensive environmental updates to stay operating. Now much of the crop that will be harvested will be used to make ethanol for automotive fuel or will be fed to livestock somewhere else.

When returning from college I bought our first computer, a rare Apple III. (No, I don't have it anymore, traded it in.) It ran VisiCalc (forerunner to Excel), Basic (programming language) and some type of text editor. Now our farm runs on 2 iMacs in the office. Wife has a MacBook and both of us have iPads. I am writing this blog on my iPad while planting corn, since the guidance monitor will take care of most functions while going through the field.

What's next? We have been experimenting with cover crops for several years and are now making them a part of our rotation. Cover crops are planted after we harvest and will grow until the next season. We do not harvest them. Their purpose is to feed the soil microorganisms and worms, build organic matter and loosen up the soil. Now we realize the soil is full of living breathing organisms that can make or break our crops. There is more that we don't know than we do know about the interactions they have with our crops.

And then there is the changing role of women in agriculture. Women have always been partners with their husbands on the farm. Now many of the sales people, advisers, reporters and electronic techs I work with are women. Several days I come in and confess to my wife I have been texting other women all day. Since farming no longer requires as much brute force and is more mental, the number of women actively farming is increasing rapidly and that's a great thing.

Now we need many young people to enter agriculture. Some as farmers, but many more to fill the many occupations that we rely on every day. They do not need to have a farm background, although that helps. We need students who love science or math and enjoy the rural lifestyle. The University of Nebraska College of Agriculture and Natural Sciences (CASNR) is at record enrollment, but is looking for more students as they cannot graduate enough to fill the jobs available.

Hopefully some of you may know a young person who fits this niche. The world's population is predicted to rapidly increase and the amount of food we produce must increase even faster to stop famine in parts of the world.

Ag Pen Pals

Barb & I have been Ag Pen Pals for many, many years. This is a program organized in Nebraska by Nebraska Farm Bureau that matches farm families with classrooms across the state. The farm families are asked to just write three letters through the course of the school year. If possible we try to visit the classroom at least once in the year. Most of the classrooms are in Omaha and Lincoln, our 2 largest cities. But we've discovered that students in smaller towns don't know much about agriculture either.

This year we are matched with a classroom in Lexington, my home town. The teacher was just a year behind me in school so we've know each other a long time. She decided to join the program this year because many of her students were from a farm, just not from the United States. Her class is called the Newcomers because they are newcomers to the U.S. and most of them are learning English.

Our class has 12 second and third graders from 7 countries around the world. The first time we visited our class was after harvest and only some of the students could ask us questions in English. Other students had to translate for those who could not speak English. The kids were laughing as they had discovered that the Spanish they speak in one country does not always match up with the Spanish from another country.

The first visit some of their questions came as a complete surprise. One little girl asked why Barb had the same last name as I did. In her former country the women do not take the husband's family name when they get married. In their first letters to us (around Thanksgiving) another girl told us she was thankful for a house, as she had never lived in a house before. Several of these children grew up in refugee camps. We are so fortunate to live in America!!

We visited a second time this week as part of Ag Week (see last post). What a fantastic change! As we walked in the door many of the students rushed over to give us a hug! They were all asking questions and chatting in English.

We had an experiment for them to start. We thought since it is spring we would have them watch a corn seed sprout. Each student got a zip lock bag and the teacher put their names on them. Than each got a cotton ball and got it wet. I handed out 2 kernels of corn that came from our bin. They put the kernels on the wet cotton ball inside the bag and sealed it.

Hopefully next week they will see some roots and shoot emerge.

Our stash of hats, after the giveaway!

Each student then got to pick out a farmer hat for themselves since they had just planted corn. We always get a bunch of hats from all over and they were thrilled to help relieve our closet. One student was especially happy to get a Case hat as his father is a mechanic on a farm and works on Case equipment.

Next they were asking all kinds of questions about farming and living on the farm. They were amazed when they heard we have baby chickens coming in the mail. They had never thought that our farm cats and dog have jobs to do on the farm.

We are working with the teacher and her principal to get the students out to the farm when we start planting corn in a few weeks. You can be sure we'll post about that then.

If you ever wanted to feel really appreciated, make arrangements to visit with a classroom in your hometown. No matter what your occupation the students will enjoy getting to know you and love that you care enough about them to show up.

Our Ag Pen Pal class with their hats.

Happy Ag Week!!

Today is the first day of Ag Week, a week "to recognize and celebrate the abundance provided by agriculture" to paraphrase www.agday.org. This is a special week for me as a farmer, but it should be a special week for you as well.

For me this is special because one branch or another of my family have been farmers for as far back as I can trace. While all of the branches of my family tree have been farmers for the last 4-6 generations, the Winterton family has been farming for at least 10 generations, and probably forever.

But this should be a special week for all of you as well, because everything you eat and most of what you wear starts with agriculture. Because the American farmer is so productive, 98% of you can live and work in towns and cities across the country. 

In 1776, 40% of the American population were small or medium sized independent farmers, raising their own food and clothing. There were also large plantations, primarily in the south, that employed lots of labor, some free and many slaves.

Today the United States is the only country in the world that does not need to import food to feed its own people. While we do import food, it's because of convenience or desire. All of us like our fresh fruits and vegetables year around so they are often imported.

Farming is tough, dirty and sometimes dangerous. Unfortunately I know too many farmers who are missing a finger, toe, hand or arm. I only have to look in the mirror in the morning to find one of them. We have to deal with physical and mental stress every day. 

 It used to be all you needed to be a farmer was a strong back and a good wife. No longer. I really like the poster above. Farmers today have to be astute businessmen or women. That's right women. Farmers who happen to be women make up a quickly growing segment of our industry. 

So with all these hardships, why do I do it? Because I can. Because it is what I love! Most days I feel I am the luckiest guy around because I get to farm the same ground my father, grandfather and great-grandfather farmed.

Farmers are independent. We get to set our own hours, as long as the work gets done. The joy of watching a newborn calf or pig. The joy of a little corn seedling coming through the soil. The joy of harvest. The ability to stop for a moment and play with your dog. The joy of seeing your children while you are working, and yes, the ability to give your children farm chores.

We get to live and work with God's creation all around us. We get to listen to the birds sing, watch deer and squirrels. Faith in God is very important. I have found that most of my farmer friends have very strong faith lives and are active in their respective churches. We know that we are only helping God raise our crops and livestock.

This week, wherever you live and work, give thanks for the farmer who grew your breakfast, lunch and dinner; who grew the material in your clothes.  We do it because we love it, but appreciation is always nice.

Descended from Royalty?

This is a story, a story with many twists and a few surprises.
As some of you may know, I do genealogy as a hobby. It's like working on a jigsaw puzzle, except you don't know what the pieces look like, nor do you know the final picture. You just keep looking for a new piece to fit into what you have already put together.
I had a great start to my family tree. My uncle Russell Batie had researched the Batie tree extensively and traced it back to a chapel in Northumberland, England. I haven't been able to trace that line back any further, but there are more lines than just my paternal paternal line.
My father's mother's family is quite interesting to me since I live on, and farm their original homestead and tree claim after they emigrated from England. So I delved into the Pickering Family. I have traced them back to, and visited, Hartshorne, Derbyshire, England. One of my great grandmother's family I've traced back about 10 generations into Leicestershire. Pretty exciting.
I've also been trying to keep current with all the new marriages and babies and deaths in the family so we can keep a list of who's who. I am always behind. Facebook is great to get the birth announcements from proud grandparents, I just forget to enter them into the family tree right away.
On my mother's side the Burbank family has been traced back to Massachusetts in the 1600's. There are ideas how they got to Massachusetts but no concrete data. I have a copy of a Burbank family genealogy book that lists my 95-year old mother as one of the youngest members of the family.
One ling time stumbling block for me was my mother's grandmother, Maggie Turley. All of the Burbank cousins had heard stories of Maggie Turley. But the story ended with her. We knew that she was not raised by her parents and she died before her son, my grandfather, was married. So we had her picture and story of being raised and little else.
Then God stepped in. I have no other way of explaining how this could have happened.
When my mother was moving from her independent apartment to assisted living, my sisters and I were cleaning out her closets because she couldn't take many of her things with her. One box we got into had a packet of letters tied up with a string. One of the girls tossed it to me, since I was the family genealogist.
Since this was August and I farm, nothing was looked at until Christmas season. I then re-found the packet of letters as we were cleaning for family to visit. I untied the string, opened the letter on top and quickly went running up the stairs.
This was a letter to Maggie Turley, Yes, my great-grandmother. From her father, John. Who I didn't know a thing about. Included in the packet were over 20 letters from John Turley to his daughter, starting when she was too little to read until after her marriage.
Now why do I say this is a God moment? Because nobody still alive in the Burbank family had ever seen these letters before. Not my mother, who had them in a box for years, nor any of her brothers or sisters. They survived my grandparents moving from house to house during the Great Depression and the Dirty Thirties. One year they even survived in a former chicken house because the family was so poor. How did these letters survive totally intact in perfect condition? How did they only come to light when I was ready and able to use them to trace our tree?
Included in the letters were references to a doll that he bought her for Christmas one year, the doll my sister inherited as Maggie's doll. Also referenced was a set of pictures of John. Which I had in another box of unlabeled pictures. His description was enough to ID the right pictures.
Later in the packet was a telegram from the Firemen of Chico, CA that her father John had died. As far as I can tell she never saw her father after he left her at age 2.
There were other letters in the packet, letters from friends in the Sandhills of Nebraska, letters from aunts and most importantly for me, letters from both of her grandmothers.
Turns out that Maggie's mother had died shortly after giving birth to her younger brother who also died. John was so distraught that he left her in the care of his aunt, Mary, and left for California.
The grandmother's letters included names of her mother, grandparents and great grandparents. I hurriedly entered that in my Ancestry.com family tree and leaves began to pop. For those who haven't used their website, they add leaves to a family member if they have hints for you. Usually they are connections to another family tree or census data or whatever.
Maggie's family includes the Long Family, the Goodpasture family and the Turley family. All three families are large and are intertwined several times as the families moved from Kentucky to Illinois to Nebraska.
The Turley line goes back to John Thomas Turley, my 4th great grandfather. He married Elizabeth Frogge. Next stop is John Frogge, my 7th great grandfather. He married Elizabeth Strother. Now things really got going. Turns out the Strother family is HUGE. And well connected. Now I can count President Jimmy Carter and General George Patton as cousins of mine, distant cousins to be sure, but still cousins. There is a Strother Family Society that I now belong to that does much research.
Links quickly went to William Strother my 10th great grand father. That is where it sat for several years as a stumbling block. It is really hard to get solid connections across the ocean. Thankfully another distant cousin found the right link.
Turns out that William (9th g.g.father) Strother's mother and mother-in-law were sisters. Yes that means first cousins got married. Get over it. It happened, a lot. Their maiden name was Savage. The distant cousin found them listed in a book of English Peerage. The group of Earls, Barrons and Kings of England. My family!
That list is extensively researched in England and several websites have the genealogy all laid out. Who married whom and who were their parents. All connected by links. It is easy now to go zipping down one family line or another. Many of the entries include fascinating tales of the individual.
First hint of royalty I got was with my 15th great grandfather Humphrey Stafford, who married Mary Boleyn, sister to Anne Boleyn who married King Henry VIII. Further research down that line yielded no other royalty, except that his father Sir Knight Humphrey was executed by King Henry VII after the Battle of Bosworth that ended the War of the Roses. Humphrey backed the wrong King of England.
So I backed up and went down other lines, more fascinating tales. More executions. Seems like getting on the wrong side of the King was pretty easy.
And then I happened on the last name of Plantagenet. Now I'm no English historian, but I knew that was the name of one of the Royal families. So up that line I went. Sure enough, my 23rd great grandfather was King Henry III. From there it was straight up the King line to King WIlliam I, or William the Conqueror, or William the Bastard, depending on which side you were on. King William is my 28th great grandfather. Wow!
After a bit of mucking about in the family lines I found another way up to King William. Not to mention the sisters who were both in my family tree, and then there was the brother-sister set of grandparents. Needless to say the British Peerage is very inbred. I think I have found a total 8 different lines that lead to King William.
Many other family lines go back to the Norman Conquest that William led. Looks like many of his fellow knights are in at least one of my family lines. The most distant Stafford ancestor is there at least 12 times, maybe more.
This might sound really impressive. But when you consider that there are over 536,000,000 possible 28th great grandfathers, the chances of finding at least one that is famous is pretty high. The difficulty is going back that far.
I was very lucky. First that the packet of letters survived and was found. Second I only had to go a few generations on my own and then ran into extensively researched families here in America. Then the jump into the English Peerage is the luckiest find of all. All that work has been done for me and has multiple connections and sources.
So what does this mean? Not much, except that it is a fascinating hobby for me. No need to bow the next time you see me. I'm not really royalty.

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Passing of a Generation

The last living grandchild of James and Harriet Pickering passed away this week. With her passing we have lost a connection to our past.

James and Harriet immigrated to Plum Creek, Nebraska in 1873 from Hartshorne, Derbyshire, England. James was a blacksmith and reputedly had a drinking problem. An uncle had come to America and he recruited James to follow. James sold all his belongings and left England with his wife and two sons under the age of 3. Twenty three days later they arrived in Plum Creek, Nebraska only to find out his uncle had left to return to England after the death of his teenage son.

James and Harriet had no money to return and Harriet vowed she would never step foot on a ship again so they homesteaded 8 miles northeast of Plum Creek, later renamed Lexington. James worked as a blacksmith in town for many years as well as doing some farming. The first summer, we have been told, the family stayed in a box car on a railroad siding until they had a house to live in. The first year he walked 8 miles to work and back as they had no money for a horse to ride.

The drinking problem followed James to America and contributed to his early death at 47. The farm however was growing. When he died he owned 720 acres of land. The family now realizes Harriet is probably who kept the farm going while James blacksmithed and drank.

The family also grew. After arriving in the United States three more children were born. The four sons and daughter all grew up playing and working on the farm. Sarah Ann Elizabeth was the first in the family to graduate from Lexington High School in 1898. The youngest son James followed in 1900.

The five children married and four of them settled and farmed within a mile of each other on or around the land of James. The oldest moved to South Dakota and farmed with his in-laws.

Thirty two grandchildren were born in the next generation, within a span of 25 years. If we remove the family in South Dakota there were 19 cousins living within a mile of each other with birthdays spanning 19 years. They all attended the same one-room country school just down the road.

As best as I can figure, one time there were 11 first cousins attending District 56 the same year. Oh, I forgot to mention that all of them knew sign language as Aunt Lulu and Uncle John were deaf. Oh, and they were all ornery. There are many stories of the cousins plotting what to do at recess during class time. Those poor young teachers.

The Pickering family has been having reunions at least every other year for decades. The last 15 years or so we have had the remaining cousins up front telling stories of their growing up as farm kids. They had no TV or other entertainment so they made their own fun. Hard to believe they all lived through some of their adventures. Barb wants to take some of their stories and convert them to children's books. Someday.

The Pickering clan is generally a long-lived line. Harriet lived to be 90. The five children lived from 79-95 years of age. The 28 grandchildren who lived past 12 have an average life of 84.5 years ranging up to 100.

With the passing of Eileen Batie Biehl, the cousins are all reunited in Heaven. My 94-year-old mother Leta is the only remaining spouse of those cousins. Now my generation is the senior generation of the Pickering Family. Scary thought. At least I am one of the youngest of that generation.

Happy Anniversary to Us!

For those of you who follow Barb or I on Facebook, you'll know that our anniversary was ... let us say interesting. For the rest of you I'll share some of the details.

Our 29th anniversary fell on Memorial Day this year. Since the crops were planted and were too little to be sprayed or cultivated, we took off that morning for Battle Creek, NE, Barb's hometown. While we always decorate the graves of my father's family in the rural cemetery close to our house, we rarely get up to Battle Creek to decorate Barb's parents and grandparents graves. This was the year to catch up.

We arrived at Ray and Lauri's (Barb's brother and wife) at noon. They were still branding some calves so we went on to the St. John's Lutheran Cemetery just north of their house and decorated her parents, paternal grandparents and great grandparents graves. Since we hadn't been there for many years we, I mean she, had a hard time remembering just where the graves were. It was a pleasure placing some iris blossoms at their graves since many of the cultivars had come from Battle Creek to begin with.

We then went back for a great lunch and a chance to meet and play with our great niece Molly. After a nap we were ready to head to Norfolk to decorate Barb's maternal grandparents graves and then onto have an anniversary dinner. We hadn't been to that cemetery for over 10 years and I'd only been there once, so Ray & Lauri led us. Once there Barb was happily arranging the flowers and filler with me being the handler. All went well until she snipped a stem that wasn't a stem.

It was the middle finger of my right hand. Barb went running for a WetOne to catch the blood. I looked at Ray and asked where the nearest Urgent Care was as I knew it was going to need stitches.

They led us right to Urgent Care of Norfolk, saying it was their favorite and they were "good stitchers." Their son Steven races motorcross and has a thick file there.

After waiting for several minutes for the doctor to finish stitching up the previous patient, we were ushered into the treatment room. The doctor was checking out the finger, making small talk, asking where we were from. After hearing Lexington, he turned, looked at Barb and said "Hi Barb." Turns out he was a doctor in Cozad 6 years ago and remembered her from then.

5 stitches later amongst some kidding about celebrating our anniversary with a trip to Urgent Care, we were done. We still went out for our anniversary supper with Ray & Lauri. Finger didn't hurt, just real awkward.

 So Happy Anniversary to Us! Wife cuts my finger and I get stitches. But actually this is a pretty good way to celebrate. Neither one of us is perfect and we know it!

Another blogger, Matt Walsh, has a blog making the rounds of many friends now. It's titled "My wife is not the same woman that I married" http://themattwalshblog.com/2014/05/29/wife-person-married/.

It's a good read and I agree with some of his points. The main one is that we all change. Some better, some worse. My wife and I have changed a lot in the 29 years we've been married. We still love each other, even deeper than before.

I don't critique other people's relationships successes or failures. I am not in their shoes and have no idea what is going on in their lives. All I know is that as long as Barb & I keep our focus on God and keep him a partner in our marriage we enjoy each day with each other. Each of us had great role models of parents who loved each other through thick and thin.

Is our marriage perfect? No! It can't be with two imperfect humans involved. In the past each of us has stormed out at least once. But we have learned to forgive each other, often! I can tease her about some of the things she does that annoys me and she can tease me about the things I annoy her with.

We try to get better, but face it, we're sinful humans who have foibles. I have learned to love her foibles and follies along with her great skills at cooking and writing.

And now I can tease her about those deadly garden shears on our anniversary!

Heathrow People Watching

If you want to people watch, you need to fly out of an international hub, like London Heathrow. I had the opportunity to have a 6-hour layover at Heathrow this week. After rechecking my luggage, my first flight was separate from the rest of trip, I crashed for awhile outside security on a convenient bench at a food outlet that was not busy at 7 am. What a shock.

When I decided to go through security in Terminal 3, I found a crush of people waiting in the seating area before the gates. London Heathrow has a nasty habit of not letting you know what gate your plane will be at until 50 minutes before departure. That way everybody is forced to wait by the big screen for their gate to be announced.

Conveniently, for them, quite a few stores have opened around the seating area, just waiting for the bored, or guilty feeling, traveler to stop in. There are stores that will sell you about anything you could want and carry onto a plane. Everything from Harrods to WHSmith Bookshop. Fine dining to cold sandwiches are available, for a price. Forget to buy your significant other a gift? No problem.

And then there are the people, thousands of people, it seems. Every nationality, every skin color, all waiting on the standard uncomfortable airport seating. You name the language, I'm sure it is being spoken somewhere around here.

The reason why is the possible destinations out of Terminal 3. Chicago, Singapore, San Francisco, Miami, Helsinki, Los Angeles, Warsaw, Washington DC, Istanbul, Bangkok, Tokyo, etc. Those actually were the flights listed in order of boarding while I was waiting for Dallas/Ft. Worth to show up.

Business travelers with their briefcases and laptops, kids with their dolls, teenagers with their iPods, even a farmer with his iPad, all waiting for their gate to show up on the big board.

It is easy to spot the traveler who missed his gate being posted at first for they are flying through the crowd trying to get to their gate in time. That is because it is a 20 minute walk from the waiting area to some of the farthest gates.

So if you really want to people watch, just plan a long layover at Heathrow. You will definitely get your wish granted.

Hartshorne, UK

We took the train out of London to Leicester, pronounced Lester, in the East Midlands. We got brave and hired a car. Barb was brave enough to drive while I navigated. We left the car park hoping we could bring the car back in one piece.

21 round-a-bouts later we found the town that would be our base for the next couple of days, Ashby de la Zouch. Like much of Europe the origins of the town are a bit fuzzy, happening over 1000 years ago. Ashby, for short, is almost in the exact center of England. It is one of the areas that was controlled by The Lord Hastings in the 1400's. He built a castle and church in town. The church still stands, the castle, not so much.

The main purpose of the visit to the East Midlands was to check out my family's roots. My great grandfather immigrated from Hartshorne, Derbyshire, UK in April 1873 and homesteaded just south of where Barb & I live today.

We were supposed to stay at one of the pubs in Hartshorne, but the night before we left London I got an email that they had a mixup and they were double booked for our room. While not happy, they did find us a replacement room in Ashby, only about 5 miles (and 2 villages) away.

The first night we drove up to the church in Hartshorne, St. Peter's, where my family was baptized, married and buried. We walked around the churchyard, which is almost entirely covered in gravestones, and had almost given up hope when the last stone we looked at as the sun went down was my great great grandmother's, Sarah Pickering.

The next morning we also found the gravestone of her mother Elizabeth Evans.

We went to a historical society in the neighboring town of Swadlincote called The Magic Attic the first night. There were a number of very helpful volunteers working. They looked on one of their databases and discovered that my great grandfather's obituary had been published in the Derby Mercury on November 30, 1893.

We had a great time in Hartshorne and Ashby. It was great to get out into the country away from the big city atmophere of London. We were asked several times "Why did you come here?" They didn't understand why anyone would leave the city to come to a rural area. Little did they know that I live in a much more rural ara and felt happy out there.

Then we had to get back to our car rental agency in Leicester. Luckily the app I downloaded so I could have a map while offline recorded our trip out of Leicester, so"all" I had to do was keep Barb on the little blue line. 

Short story is we made it back and will happily let others drive from now on. We even managed to do this with a minimum of screaming at each other, other than "Watch out for the car from the right" and "Not this left, take the 4th (or 5th) left". Round-a-bout are nuts and even the Brits hate them. 

After a week of loving England we headed off to Germany, Barb's home country and where Cicely is studying for this year. Now she is the tour guide and I am merely along to enjoy.

England 2014

We are in Jolly Old England for a week on holiday. We are having a wonderful time. Below are some of my first impressions and memories.

First misconception is the language. The British speak English, Americans speak American. The words look the same. They may even be pronounced the same, but the meaning may be entirely different. Here there are prams, not baby carriages, highways are carriageways, trunks are boots, hoods are bonnets, gas is petrol, trucks are lorries, subways are tube or Underground, first floor is actually second floor (it goes ground, first, second), etc.  Right off I learned not to look for red Exit signs, instead look for green Way Out signs. And "Mind the Gap" meant watch your step.

The British are even more confused about the metric system than we are. They buy their beer in pints, but their petrol in litres. They measure small things in centimeters, but roads in yards and miles. I don't know about weights, but lorries are weighed in tons, but how much is a ton?

London is a huge town full of people. It is very old and the streets and layout of the town reflect that. You need to remember that when England was settled you walked from village to village. Therefore the towns were close, 1-2 miles between villages. It didn't matter which direction the paths went so you just went straight. There was no planning commission making sure everything would work out in neat straight lines and square blocks.

Fast forward to today and those paths are now streets. The villages have all grown together into one huge metropolis. Streets meander here and there. Every passage is named, even if it is only an alleyway because there will be flats (apartments) located off of it. Streets start and stop for no apparent reason. Building numbers start at 1 and go up the street, Even on one side and odd the other. It doesn't matter that 50 is across the street from 71 or 131.

London is used to visitors from other countries that drive on the other side of the street. Every intersection has the words "Look Right" or "Look Left" painted on the street to remind us where the traffic is coming from, quickly. We have learned to wait for the "Green Man" signal to cross streets, even though many natives cross when they feel like it. London did install many map posts around the business districts for the 2012 Olympics for all the visitors. They are great.

The people of England are very polite. They treat everybody as if they were Royal guests. My goal is to bring some of this niceness back to the States. Even the buses are polite. We saw one bus being towed with the sign "I'm sorry, I'm out of order."

If you are looking for a water fountain to get a drink, just forget about it. Haven't seen one yet. Restrooms are toilets but you go to the loo, not the toilet. Expect toilets to be either upstairs or downstairs, and rather steep stairs at that. Same with kitchens at pubs, never on the same floor as the eating area.

The food has been fantastic. Different than the States, but you need to expect that when traveling. After all why travel if everything stays the same. We have enjoyed the traditional English breakfast of sausage, bacon (ham), eggs (scambled or poached), mushrooms, toast, croissant, orange juice, coffee or tea, and baked beans. Yes baked beans. They are a breakfast item. No idea when and how that started and who was first, Americans with hot dogs or British with breakfast.

Cicely has discovered a rule of affordable restaurants. If the glasses are already on tables covered with linen, we don't need to look at a menu, above our price range. Pubs are more our style. The general rules for pubs are 1. Find your own table, 2. The menus are on the table, 3. Go to the bar, order and pay for your food giving your table number, 4. Enjoy your beer, 5. Repeat.

If you require Bud Light or Coors Lite, forget it. I have seen Budweiser listed at one pub, but never Lite beer. Here you get ales, stouts, ciders or bitters. I've discovered I'm an ale or stout kind of guy. Bitters and ciders no. 

Note about the food. Chips are french fries (actually makes as much sense), a crisp is a potato chip, a biscuit is a cookie. You put mayo on your fries or you may use ketchup. HP sauce is for everything.

Our credit cards are mostly out of date in Europe. We still use swipe cards and the Europeans now use chip cards. Hasn't been a problem, except ours don't work in the automated machines. I have learned to let cashiers know right off that it is a swipe card. The really sharp ones assume they will be swipe once they hear our accent.

And the accent. I love listening to some of the barmaids talk. I wish I had recorded some of them talking to each other. I had a hard time not laughing at them and the terms they used with each other. The British think all Americans sound the same, just like I think all British sound similar. 

They don't understand where Nebraska is, but that's OK, I don't understand where all their counties are either. I just tell them I'm frrom the middle of the States and they nod OK. They are shocked when I tell them how few people live in our area and that Lexington at 10,000 people is a larger town in Nebraska.

Next post will be about our trip to the East Midlands where one branch of my family originated from.

Olympics!!

I have a confession to make: I am a sports junkie! 

I love to watch sports, of all kinds. Football and basketball, of course, but I've been known to spend an hour watching rugby, lacrosse and cricket trying to figure out their rules.

Every two years I get a 2-week fix called the Olympics. I love watching all the sports involved. I admire the athletes who are in the best shape of their lives competing against the the world's best in their sport.

I am not, nor have I ever been, an athlete myself. In high school I could barely walk and chew gum at the same time. But raising two daughters who were athletes gave me an appreciation of the hard work and dedication it takes to be great.

Right now the 2014 Winter Olympics are being held in Sochi, Russia. There are numerous problems and lots of issues swirling around these Olympics, but this is not what I care about. I love the sports and athletes we get to watch compete.

I am amazed how these Olympians make what I would consider impossible look easy. Cross-country skiing for 10 kilometers and then shooting a rifle at 1" targets. How the heck do they hold the gun steady? And the Gold medal went to a 40-year old man? Wow.

The new event called slopestyle skiing is amazing, not only the acrobatics, but the athletes themselves. They are obviously free-spirited indivuals, but they have an attitude that we all need to admire and emulate.

During the finals, one of the women had a horrible crash that broke her helmit. The look of horror on the faces of her competitors showed they were also friends as well. When she was finally able to ski to the bottom they were there to welcome her with hugs.

As each skiier came down with higher and higher scores, the new leader was congratulated by her competitors with high fives and hugs, led by the girl who used to be the leader and now was off the podium.

They recognized talent and great accomplishments, irregardless of their country of origin. This is the true spirit of sport, in my opinion. Do the best you possibly can, trying to beat your opposition. But when the competition is over, recognize and reward those who had a better day than you.

Merry Christmas

Merry Christmas!

This is my favorite holiday of the year. I remember Christmas as a child, waking up my parents at dark:30 and telling them "It's Christmas!!" I was sent back to bed and told to wait until the sun came up. Eventually I would be allowed to wake everyone up (I was the youngest) and distribute the packages under the Christmas tree.

Between Christmas and New Years we would travel to my maternal grandparents at Madrid, Nebraska. I remember getting stuffed into the back seat along with three of my siblings, Jeannine got to sit up front with the parents since she got car sick. All of the Burbank cousins would gather there every Christmas, except the Atkins family who lived in North Carolina. We would play games, mostly 10-point pitch, for hours. Eat good food and then play more games. Great memories were made and lifelong ties formed.

As I got older Christmas was still fun, gathering with family, eating good food and sharing a lot of fun.

When our girls were small we got to experience Christmas through their eyes. Now I know why my parents were always amused during Christmas. It was such a joy to see their excitement.

But the real reason Christmas is my favorite holiday of the year is that this is when we celebrate the birth of our Lord and Saviour, Jesus Christ! He was born as a human, yet was still God. He lived a perfect life, yet was condemned to die on a cross because of mine and your sins. He went to Hell.

But the miraculous thing is He became alive again and now sits in Heaven with God the Father and God the Holy Spirit. Because of Jesus Christ we know with certainty that we can live in Heaven.

All we have to do is accept Jesus Christ as our Lord. He has done all the work. He has paid the price. This is free to all!! This is the best Christmas gift ever.

Merry Christmas to all of you. I pray that we will all celebrate together in Heaven some day.

Family, Floods and Fun

This past week Barb & I took a few days off and traveled to our neighbor to the west, Colorado. Like usual we combined several missions into one trip.

First off we visited one of Barb's cousins in Fort Collins, more specifically he is a first cousin to her mother. Dick is the youngest of his generation and so is only about 15 years older than we are. Dick retired from John Deere after a career in sales. Dick and his wife Lee lived in many communities around the United States and Austrailia.

Dick & wife Lee hosted us, along with Gus and Zoey, their two German Shepherds. They built their retirement house on an acreage above Fort Collins. Beautiful home and view. Our bedroom was in the basement complete with a king-sized bed and private bathroom.

Wednesday they took us up to Estes Park to view the damage the floods did to the roads and homes along the way. It is amazing how fast they were able to reopen both US 36 through Lyons and US 34 through the Big Thompson canyon. Much has been accomplished, but the crews were still busy cleaning up and trying to get the streams back into the old channels. We could see where stretches of road had been completely rebuilt after the entire roadbed had been washed away. 

 Most disturbing was the damage to homes and other private property. Many homes were no longer habitable due to missing foundations or walls. Water and sewer lines were washed out. Access roads and driveways are just gone. I lost count how many cars we saw that were parked, but no way to move them any more since there was no road left.

Some of the hardest hit areas are still not open to the public. Dick & Lee have two daughters who live in Jamestown with their husbands. Both couples had to be airlifted to safety via helicopter days after the flash flood through town. One daughter and husband still don't know if their home can be saved. It had 5-6 feet of water, mud and sand through the house. 

The other daughter's house fared better, but the damage to the village is immense. The main road to Jamestown is still heavily damaged. An alternate route is open for an hour each morning and evening for the residents to get in and out, but only those who live there can pass through.

On a happier note we were able to progress on some genealogical research. Both Barb and Dick are descended from the Ferdinand Wollschlager family. Ferdinand and Caroline immigrated to the United States from West Prussia in 1889. Six children accompanied them and they had five more in Wayne County, Nebraska. Barb is a granddaughter of Agnes, third youngest; Dick is a son of Lydia, the second youngest.

One of my hobbies is genealogy. I have an account with Ancestry.com and with their help we found many census documents for their family and even found the ship manifest so we know where and when they arrived in the United States. Now I just need to get everything entered into my database.

Thursday saw us on the move again, but not very far. We traveled eastward to Greeley, Colorado. One of Cicely's high school classmates plays basketball for the Southern Utah (SUU) Thunderbirds. SUU played Northern Colorado in Greeley Thursday night and it was too good of an opportunity to miss. We enjoyed watching Hailey and her teammates go 1-0 in conference. We got to know many of them last year when we went to a couple of games in Cedar City, Utah.

Friday we headed home to finish preparations for Christmas.

Merry Christmas to all of you.

Still busy

Many of my non-farming friends wonder what I do all winter, since we no longer have any livestock. I think they imagine that I spend all day in the coffee shop. They couldn't be more wrong. 

In fact I rarely find time to go to a coffee shop, winter or summer. This last week is typical winter work week for me, and many other farmers.

I am in the middle of Meeting Season. You may not have heard of this season but it starts after harvest and ends by spring thaw. I will average 3-4 meetings a week during this time. There are days I have 3 meetings a day.

We do have some chores each day. We have 1 dog, Mollie, and several cats and Barb has about 35 laying hens. She sells eggs to several customers besides having eggs for us to enjoy. Like any livestock, they have to fed and watered morning and night.

Saturday found us on the road to attend a wedding in northeast Nebraska. The wedding was at 3 with a dance/reception following. With a 4 hour drive up there that took the whole day. 

Sunday morning we got up in Madison to head back home as Barb was singing in the Lexington Area Chrstmas Concert. This was held both Friday night and Sunday afternoon. It's a great tradtion with over 80 singers from several towns and many churchs combining their talents to honor our Lord's birth. 

Monday morning we again started early to get the morning chores done and then left for Kearney. Every year the Nebraska Farm Bureau has their annual convention during the first or second week of December in Kearney. It is a great time to meet up with the many Farm Bureau friends we have. For more on this you can read my last blog.

Farm Bureau convention concluded with a banquet Tuesday night. Our dog and cats were glad to see us when we got home about 11:30 at night.

Wednesday morning I had Fit Farmers. This is a program our local YMCA started several years ago to encourage us to keep active in the winter and keep those pounds off. It's more fun to do this as a group and then over tea and coffee talk about those who didn't make it that day. We meet 3 times a week. We are always looking for more volunteers to join us. P.S. the nickname is actually Fat Farmers since it fits us better.

Wednesday afternoon I worked in my office, paying bills and generally trying to clear off the papers that built up during harvest.

Wednesday night was at church. Barb cooks suppers Wednesday nights for those attending classes, both youth and adults. She serves 30-40 each week. While she was finishing up the chicken noodle soup I was programming the computer in the Sanctuary. We have a Praise Worship service at 11:00 that has all the liturgy on video screens and all the songs are also videos. I program and run the computer most weeks as part of my sharing of talents.

Thursday morning was another early start. We finished chores and left for Lincoln. I wanted to attend the Lincoln Power Farm Show (more about this in a future post) and Barb had appointments Thursday night and Friday morning in Lincoln as well. 

Friday morning I did my workout in the hotel exercise room since I was missing Fit Farmers, I've got to keep going or it will hurt worse when I get back. After Barb's meeting we hit the road home.

Friday afternoon we stopped at church so I could finish the computer work and Barb could check on the kitchen. Then I needed to stop at my Mom's and write some checks for her.

Saturday morning the Elders at church meet to sack candy to be given out after the Children's Christmas program. 

And so on. Usually by spring I can't wait to get on the tractor and slow down. In some ways it is actually slower in the summer than in the winter. 

Farm Bureau Family

My family has always been members of Dawson County Farm Bureau, and by association, Nebraska Farm Bureau. At one point my father was county vice-president. We always went to the summer picnics and other events.

When I graduated from college I had to get my own membership, partially for insurance purposes. Farm Bureau Insurance is one of the most used benefits of belonging to Farm Bureau. I started attending the county annual meetings with my parents, always a good meals and friends to visit with.

After getting married in 1985 I was nominated for a seat on the county Farm Bureau board. At the meeting I found out I was running against one of my many older cousins. Much to my surprise I was elected and my journey started.

In December, 1985 I attended my first Nebraska Farm Bureau Annual Meeting, and I haven't missed another since. The first year we went to the banquet, as the county board picked up the tab for all county board members. I remember the packed steamy banquet hall at the Holiday Inn in North Platte, in a blizzard. And all those people. They seemed to all know each other and were quite noisy visiting.

In 1986 I was elected as a voting delegate and I fell in love with Farm Bureau. Here we could debate policy and influence potential legislation. IT WAS FUN! I have always held strong beliefs and was not afraid to share my ideas. I quickly ran into other similar strong believers. Even after arguing with them over silly little points we became friends. Many are still close friends, Naomi, LaDene, Russ and many others.

That year Barb won a Young Farmer and Rancher (YF&R) Discussion Meet and with it a free trip to California to compete at the American Farm Bureau. WOW! More neat people farming everything you can imagine.

Since those early years Barb & I have served many years in many capacities with Farm Bureau. One of us has been on either the county board or the state board of directors since 1985. I have no ideas how many miles we have driven, trips taken, or nights in hotels since then. But it has all been worth it.

Our girls grew up at Farm Bureau meetings. Until they got into high school they attended at least part of each convention too. Many of our Farm Bureau friends remember them from stroller on. Now our oldest is on a county Farm Bureau board in North Dakota.

Several times I was challenged beyond what I thought I could do and was trusted to do it well. Thanks to Nebraska Farm Bureau presidents Bryce and Keith for pushing me.

This year was a little strange for Barb & I at the state convention. For the first time since 1985 we had no official duties, except for judging the YF&R Discussion Meet. We spent much of our time visiting with old friends we hadn't seen for a year or two or three. We caught up on kids and grandkids (theirs). We talked to many of the politicians and other agricultural leaders who have become good friends over the years.

Last night at the annual banquet we were once again in a large room (not steamy this time) packed with people. But now they are all friends. And I was one of many adding to the noise level. We honored Keith Olson who served 9 years as Nebraska Farm Bureau president and really nurtured me as a young Farm Bureau member.

While Farm Bureau may not be your group, I highly advise all of you employed in production agriculture to join and get involved with at least one agricultural organization. There are too few of us to sit on the sidelines. Like anything else, the more you put in the more you get out.

I advise you to go all in!

Corn Harvest

Never got around to writing about corn harvest until now, a couple of weeks after we finished. I love harvest season since it is when we can see the results of our hard work and the gifts from God, but the days do get long.

This is a view from the combine seat in corn. Corn is planted in rows and the corn head has snouts that direct each and every plant into a set of rollers that pull the stalk down and leave the ear of corn in the head. Lots is happening fast in the head and is a dangerous place to be when running. That is one reason they now install a kill switch on the operator seat. If you get off the seat the corn head will stop in 5 seconds.

Unfortunately not all our corn was standing ice and pretty. Some blew over with the high winds in September. Believe it or not this is looking down rows of corn. Makes it tough to steer the snouts between the corn rows when you can't see the snouts or the rows. If you are wandering why this photo has the silver pipes and yellow fingers and the other doesn't, well that is another part of harvesting, breakdowns.

It seemed like we had lots of breakdowns on the combine this year. Some were mechanical (bearing and broken stripper bar), some were electronic (sensors, switches and wiring harnesses) and some were operator error, me. 

One evening I was starting a new field of my harvest partner and was heading west into the setting sun, combining right down his 12 end rows. All of a sudden I came to a stop. It took me a while to figure out what I hit. The outside row hit a pipe that was buried 4 feet deep. It was part of a stop installed to stop a center pivot irrigation system. It will also stop a combine.

 

It doesn't look that bad on the pipe, but the head does not look so good. It is hard to show on a photo, but I twisted the main frame of the corn head, back and down. The company engineers decided they would have to replace the frame and not straighten it.

Thankfully Fairbanks International, our dealer, found us a new 8-row head to lease while our 12-row head was down. We ended up using the 8-row for the rest of harvest as the new frame has to come from Germany.

This is dumping corn into a grain cart. This was on a Sunday and we don't ask the hired help to run then, so just Don & I combine and truck by ourselves. Oh yes, the neighbor I harvest with is also a Don so we tend to confuse a lot of people.

We have scales on each grain cart to know how much we harvest from each field and how much we put on each truck. We try to load each truck up to the maximum allowed on the roads by Nebraska, but not go over. We have lots of DOT trucks around here and could always get stopped and checked.

We have wireless remote cameras mounted on the combine auger and also on the grain cart tractor so the grain cart operator can see what is going on. This is looking into a truck I just filled with the grain cart. It is much nicer to actually see what you are doing rather than guessing.

 

This was one of the mechanical breakdowns we had. The drive shaft that powers the corn head broke at a U-jooint. This was a weakness in design, we broke 4 of these driveshafts until they finally put a heavier driveshaft on. This killed a couple hours each time it broke.

This is a pictire of my office for the fall. The new combines are quite comfortable with leather heated seats and foot pegs to rest your feet on. Of course it is pressurized to keep the dust out and air-conditioned and heated. 

This was my snack cupboard. These are really nice shelves that I filled with all sorts of candy, snacks etc. It made the loooong days bearable. 

And this is a refrigerator. The combine tech worked a couple days trying to figure out what went wrond with the wiring in the combine since the refrigerator wouldn't work. It isn't quite as petty as it might sound since I also used the same outlet to power a monitor I needed. We ended up running a tag wire from another outlet over to the refrigerator.

This is a picture of the combine monitor. I have six different run screens to choose from to view and all of them are programmable. This is the screen I watch 90% of the time. There are no other gauges or idiot lights, so this monitor serves as the engine monitor, the combine monitor, the guidance system and the yield monitor. It took awhile to figure out what to place on which screen.

This busy handle is the multi-function handle that controls much of the combine functions that change frequently. There 21 different things I can do with these buttons and one button on the back that acts like a shift button. All of these are run by the thumb of the right hand. The handle is also the hydrostat control, which adjust how fast I am driving through the field and which direction I am going.

And that is it, the final rows of corn combined this fall. I was holding my breath the last couple of rounds hoping I would finish before something else went wrong.

And now that harvest is finished, what else do I do the rest of the winter? More blogs to follow.

Soybean Harvest

This has been my view for the last several days and a few more to come. We started soybean harvest on October 1 and have logged eight days so far in the combine seat. I have a few more to go as we still have 320 acres or so to go. We can combine about 120 acres of soybeans a day if we can go all day. The picture above was in a field where the beans are planted in rows that are ridged for gravity irrigation. If you look close you will see green leaves still on the plants. This made combining very tough.

We also have many fields where the soybeans are drilled and there are no ridges. On these you can go whatever direction you want to go. GPS guidance systems make this job much easier and faster. We can always keep a full swath. When I have to steer by hand I always leave a couple of feet on the end of the head so I don't leave strips of beans uncut.

When the sun goes down you keep right on cutting, until the humidity comes up and stops you cold. One night I was tooling along at 3.5 mph at one end and when I finished the round I was crawling at 2 mph. The soybeans had gone from 9.5% moisture to 12% moisture in just one round.

We unload the combine on the go, saving time. A great day is where I can start combining in the morning and not stop the combine or get out of the cab, except for calls of nature, until night. Combines cost so much money (a new combine and head will cost around $500,000) that you can't afford the down time. Also we want to get the crops out as fast as possible as soon as they are ready for harvest. Nothing good can happen to them in the field once they are ripe.

Climate controlled cabs are not a luxury during harvest. This a shot of the same grain cart the same day, just going the opposite direction. The wind was blowing all the dust from the back of the combine up to the front. Soybean dust is very scratchy and not good in the lungs.

Here are three of our trucks used to haul the crops away to market. We run a fleet of five trucks. One has already left for the elevator and one was busy hauling hogs (a sideline business). Only three of the five are my trucks. The others belong to a neighbor. We share the combine and harvest crew to reduce our costs. It has worked out well for both of us.

When soybeans harvest is finished, hopefully this week, we will move immediately to corn harvest. This will take longer because we have more corn acres to harvest. I will post again then.